"Sanitary temperature sensors for hygienic applications are specifically designed for process requirements of the food and beverage, pharmaceutical and bio-chemical industries. This type of temperature sensors are suitable for inline or surface measuring and provide CIP / SIP capabilities. The product series is produced and certified according to 3A sanitary, EHEDG and FDA as well as directive 85.357.EEC and the milk executive order (MVO).

  • Rely on sensors specifically made for the food and beverage industries which offer extremely short response times.
  • Reach optimal plant productivity and efficiency by selecting the appropriate and correctly dimensioned temperature sensor.
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